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SF_head
                                                                                                              
Volume 2, Issue #28

July 23, 2008


Searching for New Equipment or Ingredients?
For the latest information on where to find new equipment and ingredients, check out our online Buyer's Guide at www.snackandbakery.com.

 

Engineering Managementheadshot
By Jeff Dearduff
Director of US Bakeries
East Balt, Inc. Chicago
spacer

Sponsored by:


Rondo

Top Story


ABA Urges Government to Fight Inflation
With June inflation rising at a rate not seen in a quarter century, the chairman of the American Bakers Association urges the President George W. Bush and Congress to do something about it. more

Sponsored by:

Douglas

Gemini


New Product Innovation


Deadline for Best Raisin Bread Contest Approaches

The California Raisin Marketing Board extended the deadline to August 16 for its inaugural "America's Best Raisin Bread Contest," providing an opportunity for bakers to get innovative in the kitchen. more

Capital Expenditures & Expansions


Cargill Breaks Ground for Canola Oil Center
Cargill recently broke ground for a new specialty canola research and production center in Aberdeen, Saskatchewan, Canada. The center is scheduled to open in November. more

FPA Moves to Larger Facility
Food Process Automation, Inc. has relocated its corporate headquarters and manufacturing to a 50,000-sq.-ft. facility in Grand Rapids, Mich. The new operation replaces its 20,000-sq.-ft. plant. more

Schenck AccuRate Expands Production
Whitewater, Wis.-based Schenck AccuRate, is opening a second manufacturing facility. The 9,000-sq.-ft. plant has been equipped with overhead cranes and other tools needed to assemble and test large weigh-controlled belt feeders and a new line of alternative fuel feeding systems. more


Health, Nutrition & Research
Saturated Fats Discussed by Panel of Experts
Saturated fats may have little or no effect on the risk of heart disease. In fact, they are a normal part of the human diet. That was the conclusion of a panel of nutrition experts at the 2008 IFT Annual Meeting and Food Expo held in New Orleans. more
 

 

Looking to advertise in SF&WB's Operations Weekly or on our Web site, www.snackandbakery.com? Contact Ron Bean at beanr@bnpmedia.com or Barb Szatko at szatko@bnpmedia.com.

 

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