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Spartan Foods of America, the producer of Mama Mary's pizza crusts and marketing of Mystic Pizza frozen pizzas, recently expanded its operations with a 30,000-sq-ft. warehouse near its state-of-the-art production plant in Spartanburg, S.C. more
Systems, Equipment & Investments
New Line Provides ROI and Product Quality
When it comes to automating bread, customers want to know three things: Will it work, will it be supported and is this going to pay? While a standard return on investment (ROI) formula provides a guideline, it doesn't take in the entire picture. That's why companies like Kemper Bakery Systems, the North American subsidiary of WP Bakery Group, located in Germany, do more than just help bakery owners run a complete ROI on its lines.
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People and Promotions
Law to Head J&J Snack Foods' Western Operations
Pennsauken, N.J.-based J&J Snack Foods Corp. has promoted Jerry Law to senior vice president of Western operations. In this role, Law will continue to head up all operations and supply channels for J&J Snack Foods' operations west of Missouri. more
Good Manufacturing Practices
Solvay's Facility Receives ISO Certification
Solvay Chemicals received the ISO 22000 certification for the company's BICAR Sodium Bicarbonate facility in Parachute, Colo. This is the first North American sodium bicarbonate production facility to reach this milestone, according to the company. more
New on the Web
Check Out SF&WB TV's Video Showcase
It's not quite live, but it's the next best thing. SF&WB TV has made its debut on our Web site. SF&WB TV's video showcase now features equipment and corporate videos from the snack and baking industry. more
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