The Bakers Courtesy Club of Chicago, Long Grove, Ill., elects the following list of officers for 2012:
John Stricker, Practical Baker Equipment--presidentEdward Lee, Jr., Modern Baking Magazine and Baking Management Magazine -- First vice president
Jeff Heath, publisher of Snack Food & Wholesale Bakery -Second vice president
Edward Heina, Cobblestone Ovens, Inc., – Secretary/treasurer The new board of directors are Paul Sharp, of Sharp Search, Ltd., Don Bianchi, Sr., of Bianchi Milling and Mel Mueller of Mel Mueller Enterprises, Inc.
For more information on the Bakers Courtesy Club of Chicago, contact Ed Heina at e.heina@comcast.net or 847-826-0348.


More

With access to over one million professionals and more than 60 industry-specific publications,




