Sourdough Demi Boules and Mediterranean Flatbread
December 15, 2011
Company: Chabaso Bakery, New Haven, Conn.
Distribution: Northeast, East Coast
Suggested Retail: $1.79 for a 6-oz. bag of Demi Boules; $2.29 for an 8-oz. bag of flatbread
Product Snapshot: Chabaso Bakery’s newest addition to its lineup of Old World-flavored, handcrafted bread are sourdough Demi Boules, which are round breads designed for pulling apart for dipping or for use as single-serve soup bowls. Additionally, its Olive Oil Mediterranean flatbread is finished with extra virgin olive oil and sprinkled with salt, and can be sliced to serve with cheeses or meat or serve alongside pasta, spreads or salad.
Ingredients (Flatbread): Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, extra virgin olive oil. Contains 2% or less of the following: salt, yeast, wheat flour. Contains: wheat.