Ingredient Technology

November 1, 2005
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Tate & Lyle’s rebalance System 33 Cereal bar Ingredients Provide Binding and Cohesion to Sheeted Food Bars. the System can be Used to Increase the Protein Content While Allowing a 25% to 40% Reduction in Sugar and a 33% Reduction in Total Carbs. in Low-fat Products, the Binder Achieves Higher Protein and Lower Sugar Levels Without Altering fat Content. 1-800-526-5728.

The SAPORESSE line of lactic yeast products by Synergy Flavors can achieve a 30% salt reduction in snacks. Lactic yeast also can provide extended shelf life in a variety of products. The yeast is a natural ingredient, offering a clean consumer label. Synergy Flavors, formerly U.S. Flavors & Fragrances, is a member of the Irish-based Carbery Group.

Accurate Ingredients, a supplier of a wide range of food ingredients from producers worldwide, launched its newly redesigned website: www.acing.net. The site enables visitors to search through ingredient offerings from major suppliers to find the products they need, including a wide range of traditional, natural and organic food ingredients. Contact Eric Wieland at 1-516-496-2500.

Caravan developed a new Whole Grain Bagel Base which will meet all government TFF labeling requirements. The base is a blend of seven different tasty grains that produces a unique, crunchy bagel. 1-800-526-5261.

SK Food International introduces a new line of Certified Organic Dehydrated Drum Dried Instant Quick Cook Powders/Flakes. The powders/flakes are drum dried and can be modified to meet customer specifications. Applications include bean filling, chips, thickeners and gluten-free baking. Specifically, the soybean powders/flakes are ideal as main ingredients in instant cereal and pudding. All of the types of powders/flakes re-hydrate imminently with cold to hot water and are not enzyme active. 1-701-356-4106.

Gum Technology Corp. offers a full line of fiber adding Coyote Brand hydrocolloids that provide desired functional benefits at low usage levels and low cost. Since they do not mask flavor, Gum Technology hydrocolloids have no impact on flavor profile. Most Gum Technology Coyote Brand gums and fibers are OU Kosher certified. 1-877-GUM-TECH.

Grain Millers, Inc. is a leader in the manufacturing of whole-grain ingredients and whole-grain derivatives. It uses modern milling technology to produce flakes, flours, brans and fibers. The company also has in-line mixing and blending systems that allow for a high degree of customization on all of its products. 1-800-232-6287.

Hazelnuts have a mild, sophisticated flavor that is sweet, rich, buttery and smoky. They are ideal for baked goods and can be used in a number of applications. The Hazelnut Council also notes that hazelnuts are a rich source of dietary fiber, Vitamin E, magnesium and heart-healthy B vitamins. Hazelnuts are compatible with a variety of ingredients and can be used as whole kernels, diced, meal/flour and even paste/butter. 1-206-270-HNUT.

Kerry Ingredients Yogurt Powders are a convenient way to take advantage of the popularity of yogurt in food applications including appetizers, energy bars, snacks and more. Available in Kosher, and with or without active cultures, Kerry’s Yogurt Powders are shelf stable and free of trans fat. 1-800-334-4788.

Edlong Dairy Flavors is dedicated to helping its customers make successful food products in terms of taste, value and quality. Edlong offers solutions for a variety of applications including cheese flavors, butter flavors, milk and cream flavors, cultured flavors, functional flavors and sweet flavors. 1-888-MY-TASTE.

Matsutani America Inc. offers Fibersol-2, a 90% soluble dietary fiber/digestion resistant maltodextrin. The product has been found to have an ultra-low glycemic index, which can provide both functional and healthy benefits for both manufacturers and consumers. 1-217-875-9819.

Kerry Ingredients heats up taste buds with its Spicy Citrus natural seasoning — a South of the Border-inspired blend. Featuring a balanced mix of both heat and sweet, the seasoning features tangy Guajillo chili peppers and zesty spices combined with a hint of orange and lime. The seasoning is adapted for the North American palate from an original formula from Kerry de Mexico. 1-253-395-9400.

TABASCO brand Industrial Ingredients are zapping up snacks and dips like never before. From pork rinds and popcorn to meat snacks, the possibilities are endless with 11 varieties, including the original Red Pepper Sauce, Dry Red Flavoring, Processor’s Blend, Crushed Red Pepper, Jalapeño Green Sauce, Jalapeño Dry Flavoring, Chipotle Sauce and more. 1-337-373-6105.

Innophos Inc. offers a complete range of food-grade specialty phosphates designed to enhance baking. applications. Innophos has seven North American-based manufacturing plants and an innovative R&D center based in Cranbury, NJ. 1-574-264-2557.

Commercial Creamery offers no-trans fat snack seasonings, giving snacks flavor but no hydrogenated fat. Among its seasonings are: Cheddar cheese, BBQ & Cheddar Cheese, Sour Cream & Green Onion, Yogurt & Onion, Asiago, Mango Chutney, Cheddar & Gorgonzola, Fish & Chip, Prime Rib, Chicken Curry, English Toffee and many, many more. 1-510-257-7200.

The power of Pizzey’s Milling flaxseed ingredient claims on product lines is beneficial. Its ingredients are easy to blend into existing operations, are available at a low cost to include in formulations, provide strong label copy and add to the overall nutritional enhancement of product with vital amounts of Omega-3, protein, increased fiber. All are non-GMO. 1-877-804-6444.

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