Featured Products
Advertisement

Athena’s Silverland Desserts All Natural Raw Bar line

May 21, 2012
/ Print / Reprints /
ShareMore
/ Text Size+
Athena’s Silverland Desserts All Natural Raw Bar line

Company:  Athena’s Silverland Desserts, Forest Park, Ill.

Introduced:  January 2012

Distribution:  National

Suggested Retail:  $2.00 for a 2.5 oz. package

Website:  www.silverlanddesserts.com 

Product Snapshot: Athena’s Silverland Desserts All Natural Raw Bar line features nine varieties, including Apricot (Defense); Dark Chocolate Apricot (Revitalize); Spiced Ginger (Detox); Mocha (Uplift); Oatmeal Raisin (Boost); Cherry (Superfruit); Flax (Protect); and Peanut Butter Flax (Repair). All bars are vegan, wheat-free, dairy-free and have no added sugar.

Ingredients: Apricot (Defense): Unsulphated apricots, raisins, peanut butter, oats, coconuts, turmeric.

Dark Chocolate Apricot (Revitalize): Unsulphated apricots, raisins, peanut butter, oats, coconuts, 100% dark chocolate, brown rice syrup, turmeric.

Spiced Ginger (Detox): dates, walnuts, almonds, ginger, spices.

Mocha (Uplift): dates, walnuts, almonds, 100% dark chocolate, coffee.

Oatmeal Raisin (Boost): dates, oats, rasins, cinnamon.

Cherry (Superfruit): dates, oats, walnuts, cherries.

Flax (Protect): Oats, sunflower seeds, flax seeds, sesame seeds, honey, tapioca starch.

Peanut Butter Flax (Repair): Oats, peanut butter, sunflower seeds, flax seeds, sesame seeds, honey, tapioca starch.

Did you enjoy this article? Click here to subscribe to Snack Food & Wholesale Bakery Magazine 

You must login or register in order to post a comment.

Multimedia

Videos

Image Galleries

Blue Diamond Almonds Facility

Blue Diamond Almond’s new  processing facility in Turlock, CA.

11/7/13 2:00 pm EST

Food Plant of the Future: The Future of Wastewater Management

Available On-Demand Effective management of wastewater is becoming increasingly critical to food and beverage processors as the cost for incoming water increases...

Snack Food & Wholesale Bakery Magazine

Cover Image

2014 August

This month's publication of Snack Food & Wholesale Bakery takes a special look at Blue Diamond's growers and advanced technology, as well as a tour through the Blue Diamond production plant in Turlock, CA.

Table Of Contents Subscribe

School Lunches

Millions of children will soon be returning to school, lunchboxes in hand. What was your favorite lunchbox treat when you were a kid?
View Results Poll Archive

THE SNACK AND BAKERY STORE

organic-production-&-food-q.gif
Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

More Products

Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

The Weekly Mix

Operations Weekly Logo

Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.

Sign up today!

STAY CONNECTED

Facebook IconTwitter IconYoutube IconLinkedIn Icon