Savings-savvy Capistrano’s Bakery combined two small baking operations and renovated a larger, 38,000-sq.-ft. production facility in Phoenix that features a used, multizone, traveling-tray oven it had rebuilt with state-of-the-art features. The oven saved Capistrano’s more than half of the cost of a new model. This, its dedication to customers and more are why we named it our 2014 Bakery of the Year.
Working to be known for its outstanding breads, rolls, artisan products and specialty products, as well as exceptional customer service, the folks at Capistrano’s Bakery, LLC, Phoenix, admit they have a “new” operation that’s not “your typical bakery facility.” After moving into a larger production facility in Phoenix that it renovated two-and-a-half years ago, the group now seems ready for anything.