Partake, Marvel team up to 'save the day' with new cookies The cookies will retail for $8.99 at Whole Foods' locations. Liz Parker April 23, 2024 Partake, the allergy-friendly snack brand, has teamed up with Marvel for another cookie collaboration that will be sure to "save the day."Read More
Aloha adds Oatmeal Chocolate Chip Bar to lineup The granola bars will retail for $21.99 per box of 12 bars. Liz Parker April 19, 2024 A modern twist on Grandma’s classic recipe, the bar includes chewy gluten-free oats and chunky organic chocolate chips.Read More
PB2 Foods adds Double Chocolate Chip Cookie Mix to lineup The mix comes in a resealable jar for small or large batches of home-baked cookies. Liz Parker April 5, 2024 The cookie mix is the newest product in the brand's lineup of plant-based, gluten-free baking mixes.Read More
Expo West announces Nexty Awards winners Of almost 1,500 products submitted, 154 were named finalists and 35 were crowned winners. Liz Parker March 15, 2024 The panel of judges was comprised of New Hope editors and analysts, alongside industry expert guest judges.Read More
Dr Schär introduces gluten-free muffins The muffins are made with barn eggs and Rainforest Alliance Certified cocoa products. Liz Parker March 7, 2024 Alongside its new Marble Cake, Dr. Schär's is unveiling its soft-textured Muffins in Classic, Chocolate, and Chocolate Chip flavors. Read More
Jambar makes waves with vegan Tropical Trio flavor The brand also signed pro surfer Tia Blanco as its newest ambassador. Liz Parker March 6, 2024 The new bar contains gluten-free ancient grains, walnut butter, and 10 grams of plant-based protein. Read More
Truth Bar releases Dark Chocolate Brownie Crunch flavor The brand's products are gluten-free, low in sugar, and high in fiber. Liz Parker March 1, 2024 The brand's nutrition bars, which are plant-based, combine both prebiotics and probiotics to promote gut health.Read More
Base Culture launches shelf-stable, gluten-free Simply Breads line The new bread starts with a clean-flour blend, including tapioca, coconut, almond, chickpea, flax, and hemp. Liz Parker February 13, 2024 The natural frozen bread brand expands into shelf-stable with three new nutrient-dense and fiber-rich clean bread varieties.Read More
Dr. Schär introduces Gluten-Free Marble Cake The new cake is suitable for those with dietary limitations. Liz Parker February 8, 2024 The Marble Cake is shelf-stable and ready to eat and share, adding an extra layer of convenience to its appeal.Read More
Partake launches limited-edition cookies, wafers, and grahams The new innovations retail from $5.49 to $8.99. Liz Parker January 24, 2024 The company debuted its Limited Edition Valentine’s Day Crunchy Chocolate Chip Mini Cookie Snack Pack just ahead of the most romantic day of the year. Read More