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Tortilla Industry Association, Arlington, Va., names Helen Chavez-Hansen of La Tapatia Tortilleria and Eugene Suarez Sr. of Abuelita Mexican Foods to its 2012 Hall of Fame at its 23rd Annual Convention & Trade Exposition at Caesars Palace in Las Vegas, Sept. 10-11.
“Bakery and Snacks–Market Assessment 2012,”, a report released in August by the Packaging Machinery Manufacturers Institute (PMMI), details current bakery and snack trends impacting original equipment manufacturers and their customers.
The Baking-Snack Break lounge, which has been endorsed by the Snack Food Association (SFA), will be located on the Grand Concourse near the Innovation Stage.
OCTAL’s expansion offers enhanced capacity for PET resin and DPET sheet in North and South America.
The 2012 America’s Best Raisin Bread Contest, hosted by the California Raisin Marketing Board, named 36 finalists across the country. The total number of entries exceeded 2011 totals, at 104, and 31 of the 36 finalists are first-time qualifiers.
Baking Equipment Manufacturers and Allieds (BEMA) elects new members to its executive committee and board of directors. Ed Fay, president of CMC America, is named chairman.
The founding family leadership of Brewster, Ohio-based snack food maker Shearer’s Foods, which has been purchased by Wind Point Partners, a private equity firm in Chicago, will be stepping down. Wind Point says the transaction is expected to close in October. Terms weren’t disclosed.
Peerless Food Equipment’s new interactive website supports the commercial bakery and food industries.
Our March issue highlights Angelic Bakehouse, Cudahy, WI.
The Food Safety Summit offers the opportunity to attend and participate in these selected sessions remotely by registering and joining in LIVE from your computer.
Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings. The title is a 'must-have' for everyone working within the food industry.
With access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.
Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.