- MARKET TRENDS
- WEB EXCLUSIVES
- BUYER'S GUIDE
Roquette Frères and Solazyme agree to dissolve Solazyme Roquette Nutritionals, a 50-50 joint venture. Roquette intends to independently pursue microalgae-sourced food ingredients.
BPA Group, a provider of packaging automation solutions, acquires the activities of Racupack BV, a manufacturer of wraparound and cartoning solutions.
Delkor Systems, a St. Paul, Minn., manufacturer of end-of-line packaging equipment, toasts 40 years of operation this month with an open house at a new facility. The company transformed 114,000 sq. ft. of an existing building in St. Paul into a manufacturing facility that combines all its existing operations.
For the third year in a row, QualiTech, a Chaska, Minn.-based food inclusions and particulates producer, has received grade “A” certification from the British Retail Consortium.
Deemed to be the largest single almond investment since 1910, Blue Diamond’s Turlock plant will meet growing global demand for almond ingredients and create more than 300 jobs.
Mondelez International says the plant expansion is consistent with its ongoing investments in emerging markets to drive sustainable, profitable growth.
Pepperidge Farm founder and pioneering entrepreneur, Margaret Rudkin, said it was her favorite location when she gave a speech there to celebrate the site’s 10th anniversary.
Bühler recently won the top honor in the Cross-Functional Collaboration category at the Procurement Leaders Awards ceremony in London.
Celebrating sustainability and capacity upgrades made to its 100,000-sq.ft. mill, ConAgra Mills, Omaha, Neb., is running state-of-the-art equipment. Operating 24 hours a day, the facility employs approximately 40 people plus 12 dedicated contractors. The Oakland Mill ships 1.4 million lb. of flour daily and is a leading supplier of premium, multi-use flour and whole-grain ingredients.
Since 1988, Unifiller Systems Inc. has been offering food producers innovative and easy-to-use depositing, decorating and filling solutions. The company plans to celebrate its milestone with an open house at its British Columbia headquarters this summer and celebrations throughout the year.
The Food Safety Summit offers the opportunity to attend and participate in these selected sessions remotely by registering and joining in LIVE from your computer.
Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings. The title is a 'must-have' for everyone working within the food industry.
With access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.
Written by Snack Food & Wholesale Bakery editors, our Operations Weekly weekly enewsletter provides bakers and snack food manufacturers with up-to-the-minute news, ideas and industry trends.