Equipment

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Spanning 15,000 square feet, the new facility features a live baking center, technical center, and a warehouse stocked with new production baking ovens and more.

The 215 lots in the online auction include mixers, ovens, proofers, sheeting lines, and other pieces of commercial bakery equipment.

Evolving consumer demands and market conditions also make automation and sustainability top priorities in such equipment.

Stamp joins the company from a manufacturer of material handling components, where he served as director of sales and business development.

The product also has the capability to unload materials from containers using a handheld pick-up wand.

The hire brings more than 20 years of industry and leadership experience to the company and a primary concentration in end-of-line automation.

As of January 5, Gilbert Bundy will assume the role of chairman and William (Bill) Bundy will take on the role of CEO.

Samuel Schär will succeed Stefan Scheiber, whom is being proposed as the new chairman of the board of directors.

Snack and bakery operations, continually pressed to do more with less, cannot afford to cut corners when it comes to hygiene.

The equipment, produced at the company's facility in Caerphilly, UK, is one of a pair and features a 1,200 x 1,200 mm (47 x 47 inches) aperture.