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The company welcomed team members' invitees for family-friendly fun, as well as customers and partners for product demos and a facility tour.

The new unit streamlines staging and transfer of dry bulk solids.

A triple-access design enables fast, thorough cleaning between batches.

The system reportedly can handle flow-resistant and free-flowing powders, pellets, granules, and other dry solids.

The company will showcase solutions for croissants, bread, Danish and puff pastry, pies and quiches, pizza, doughnuts, pita, and other flatbread.

The coveted BEST in Baking designation brings with it a bevy of benefits, including features in the pre-show issue of Snack Food & Wholesale Bakery and industry-wide recognition.

The new addition is the president of Europe at Danone, a global food and beverage company, and a member of its executive committee.

With his passing, the manufacturer loses a figure who shaped the company as an owner and chairman of the executive board and of the board of directors since 1970.

Gavin is based at the equipment company's global headquarters in The Woodlands, TX.