Since 1918, the members of BEMA have realized the need to provide consumers with the highest quality products and services at the lowest possible price. They knew this could only be accomplished by continually improving the efficiency of production and establishing sanitation standards.
Read More
Organised by the European Snacks Association, the biennial Savoury Snack Summit has developed into a mustattend event for representatives of all stakeholders involved in nutrition and healthy lifestyles. This yearâs edition will provide an excellent opportunity to participate in an exchange of experiences in the field, with assessment of the progress made and an up-to-date view of the current regulatory developments and the key activities with regards to advertising, labelling and food safety. Read More
The Global Food Safety Initiative's (GFSI) governing principles of Once Certified, Accepted Everywhere emphasizes managing a single consistent benchmark for third party audits to increase thoroughness and efficiency and enable buyers to spend less time managing multiple different audits from suppliers. Read More
What responsibility does a pest management company have for a successful food facility program? What is the food facility's responsibility to the pest management company for this vital program? Read More
Highlights of the event include:clarifying the EU regulatory framework for food supplements
and identifying what is not harmonised across the EU: vitamins, minerals, herbs and other bioactive substances among others. Read More
This seminar is for those persons assigned the responsibilty to develop, implement, and manage a food defense program for a facility or corporation. The course is targeted to those individuals that do not have previous security, food defense, or law enforcement backgrounds.