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Items Tagged with 'food packaging'
John B. Sanfilippo & Son Inc., parent company of the Fisher Nuts brand, won a Gold REGGIE Award in the packaging innovation campaign category at the Brand Activation Association (BAA) Awards ceremony in Chicago in March.
Nearly 70 material-recovery facilities responded to identify factors affecting acceptance of foodservice packaging, a study commissioned by the Foodservice Packaging Institute reveals.
Food processing and packaging firms are increasingly affected by consumer moves to avoid gluten, dairy, soy and other ingredients, according to Packaged Facts. They want more ‘free-from’ allergen-type foods.
OCTAL, one of the world’s largest polyethylene terephthalate (PET) producers and a global leader in the packaging industry, has surpassed the $3 billion mark in sales.
PMMI, The Association of Packaging and Processing Technologies, Reston, Va., will help manufacturers from around the world discover solutions from North America’s top innovators at interpack, held May 8-14 at Messe Dusseldorf in Dusseldorf, Germany.
tna, a Sydney-based global packaging solutions specialist, appoints Patrick Avelange vice president for the Americas.
Sister pub Food & Beverage Packaging features PMMI’s Kate Achelpohl, who looks at how store brands engineer success with sustainable packaging.
The North American converted flexible packaging market totals nearly 30% of the global consumption, with annual expenditures of $20.7 billion in 2013, says a new report. Nearly 90% of sales are concentrated in the U.S., with Canada and Mexico amounting to 7% and 5%, respectively.
DuPont Packaging is accepting entries for the 26th DuPont Awards for Packaging Innovation, the industry’s longest running, independently judged competition.
PMMI, The Association for Packaging and Processing Technologies announces new board members, its 2014 executive committee and the addition of 30 new member companies.