Items Tagged with 'PACK EXPO INTERNATIONAL 2012'

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PACK EXPO international 2014 returns to Chicago

Co-located with Pharma EXPO at McCormick Place in Chicago, PACK EXPO International 2014 will offer attendees a look at the latest processing and packaging solutions, technologies and innovations.


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IBA to hold fall membership meeting during PACK EXPO

Education sessions, networking opportunities and complimentary admission to PACK EXPO International await Independent Bakers Association members in Chicago in November.


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Processing, packaging industry groups converge at PACK EXPO

More than 30 leading packaging and processing associations from around the world will be on hand as part of the PACK EXPO Partner Program (PEPP).


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B&CMA to host reception at PACK EXPO

Slated for Nov. 4, the event will enable Biscuit & Cracker Manufacturers’ Association members to network in a relaxed setting.


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PACK EXPO International 2012 breaks attendance records

More than 45,000 packaging and processing professionals and nearly 2,000 exhibitors traveled to Chicago to attend this year’s largest packaging and processing tradeshow.


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Kliklok-Woodman sponsors Baking-Snack Break lounge at PACK EXPO

The Baking-Snack Break lounge, which has been endorsed by the Snack Food Association (SFA), will be located on the Grand Concourse near the Innovation Stage.


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PACK EXPO 2012

For four full days, PACK EXPO International 2012 brings together more than 46,000 buyers from all over the globe and 1,800-plus leading suppliers, showcasing state-of-the art materials, machinery and methods for packaging and processing in every market. 


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2014 Bakery of the Year: Capistrano's Wholesale Bakery, Phoenix AZ

Here’s a look at Capistrano’s Bakery, our 2014 Bakery of the Year.

11/7/13 2:00 pm EST

Food Plant of the Future: The Future of Wastewater Management

Available On-Demand Effective management of wastewater is becoming increasingly critical to food and beverage processors as the cost for incoming water increases...

National Pizza Month

October is National Pizza Month! Where do you go to grab a slice (or two) of your favorite pie?
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THE SNACK AND BAKERY STORE

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Organic Production and Food Quality: A Down to Earth Analysis

Effects of Organic Production on Food Quality is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings.  The title is a 'must-have' for everyone working within the food industry.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

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