Omega-3s

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Omega-3s like alpha-linolenic acid (ALA), docosahexanoic acid (DHA) and eicosapentaenoic acid (EPA) derived from some cold-water fish, as well as nuts and seeds like chia, flax, hemp, walnuts, pecans, hazelnuts, among other sources.

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Exclusive interview with DSM: Boosting the health appeal of baked goods
By: Liz Parker Kuhn
Nutritional ingredients for healthy snacks and baked goods
By: Maxine Weber
Exclusive interview: Dave’s Killer Bread on consumer bread perceptions and the national rollout
By: Douglas J. Peckenpaugh
Guar gum & shortening replacement

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Articles

Exclusive interview with DSM: Boosting the health appeal of baked goods

Nutritional ingredients for healthy snacks and baked goods

Exclusive interview: Dave’s Killer Bread on consumer bread perceptions and the national rollout

Guar gum & shortening replacement

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.