Barry Callebaut introduces dairy-free ‘M_lk Chocolate’
Chocolate is made with a ‘natural’ ingredient exclusively available to Barry Callebaut.
Barry Callebaut introduced at ISM this week 100 percent dairy-free ‘M_lk Chocolate’ as part of the Plant Craft Indulgence range.
The new chocolate correlates with the growing demand for plant-based indulgence, particularly among Millennials and Generation Z consumers. The new chocolate is part of a wider portfolio of ‘Plant Craft’ products ranging from chocolate, cocoa, nuts and fillings to decorations.