Blommer names Carolin Fesenberg as director of cocoa sustainability
Fesenberg has a decade of cocoa sustainability experience.
Blommer Chocolate has appointed Carolin Fesenberg as director of cocoa sustainability.
Fesenberg has more than 10 years of cocoa sustainability expertise and experience, much of which she developed during her career with Blommer. During this time, she initiated and built a series of unique programs in Cote d’Ivoire that incorporated customer sustainability priorities.