In this two-part series, Candy Industry asks several flavor experts about trends within the industry, as well as challenges they face in addressing demands from the public and their customers.
Participating flavorists, marketers and executives include: Cindy Cosmos, principal flavorist, Bell Flavors & Fragrances; Chuck Dodson, director global mint product management, ADM; Alan Owen, marketing director - Sweet Flavors, Sensient Flavors; Kacey Smith, applications scientist – confection, Flavorchem Corp.; and Christoph Witte, Head of Product Management B2C, Döhler.