Barry Callebaut establishes Farm of the Future to power cocoa farming research and innovation
The company aims to support cocoa farms to farm with the future in mind.
Technology and innovation are key to the future of food system evolution, providing opportunities for improving farmer productivity and resilience, combating climate change, and reducing the impact of agriculture on the environment.
At Barry Callebaut, innovation and sustainability have long been at the heart of its strategy. With a network of over 30 R&D centers, and more than 350 dedicated R&D colleagues, the farm is a natural extension of its research expertise to address the question: how can the company support cocoa farmers to farm with the future in mind?