Joaihú, direct-origin, tree-to-bar chocolate from the old-growth rainforest in Bahia, Brazil, is now available in stores throughout Central Texas and will become available online across the U.S.
“The story behind Joaihú is rich, much like the flavor it draws from the soil of the Atlantic Coastal Rainforest," says Austin native and songstress Kate Robberson, CEO. "It’s an honor to continue to build bridges between communities through sharing culture, art and now chocolate.”