Sugar Plum Chocolates built by mother-and-son team
Pennsylvania company on a mission to make the world sweeter.
Since its inception in 1995, Sugar Plum Chocolates has been a champion in the chocolate and confectionery industry, building not only a brand but a legacy.
Frann Edley began the candy business with her son Neil in Kingston, Pennsylvania, with a mission to give the world a little sweetness — one bite at a time.