Are your sustainable products or services the B.E.S.T. in Baking?
Applications are being accepted for the International Baking Industry Exposition (IBIE) B.E.S.T. in Baking sustainability program, sponsored by Snack Food & Wholesale Bakery and Bundy Baking Solutions. The program recognizes suppliers that foster energy conservation, reduced water usage, a decrease in landfill waste, healthy living and/or a reduction of the overall impact on the environment.
Judging criteria will include reduction in distance to transport ingredients, packaging, equipment, a cut in greenhouse gas emissions, use of recycled/recyclable materials, solid sate reductions, energy savings, efficient design and construction, efficient applications, systems and lighting, use of renewable and clean sources of energy and more.