A leading baker of premium biscotti and almond thins in North America, Nonni’s Foods LLC, Oak Brook Terrace, Ill., is growing quickly, expanding its baking capabilities and product mix. The 25-year-old Nonni’s brand grew out of true Italian family traditions and small entrepreneurs. Today, the company, which cherishes those family traditions, is able to bring them to a new level, producing assorted biscotti flavors and sizes and new biscotti ‘thins.’ We toured one of Nonni’s four production facilities, which expertly manufactures the flavorful, crispy, original biscotti as well as the new mini biscotti version.
Every one of the biscotti products baked by Nonni’s Foods LLC, Oak Brook Terrace, Ill., brings baking artistry and handmade quality to consumers who want a taste of Old World Italy and the finest ingredients and recipes. The company’s 40-plus stock-keeping units (SKUs) of Italian cookies may not sound like very much to some bakeries and snack companies, but we’re talking biscotti here. And in the world of biscotti, that’s a pretty sizable amount. It’s also the only nationally available line of biscotti in the U.S.