BEMA will hold its 2016 Winter Summit Feb. 27–28 in Chicago. The annual event will kick off four days of meetings, presentations, exhibits and networking opportunities for baking industry professionals, as the Kansas-based association once again convenes at the Hilton Chicago one day prior to the American Society of Baking’s BakingTech 2016, which will run Feb. 28–March 1 at the same venue.
The Winter Summit begins for the full membership and guests at 5:30 p.m. on Saturday, Feb. 27, with the BEMA welcome reception at the 720 Lounge, located in the hotel lobby. The event is complimentary for bakers and their customers.