Bell Flavors & Fragrances unveils Spark trends for 2019
Bell Flavors & Fragrances is excited to begin the fifth year of its Spark trends program and has unveiled ten key trends that will lead the way to new innovations within the flavor and fragrance industry. Spark is Bell’s insider resource for new and emerging consumer trends as well as flavor and fragrance inspirations. Using a unique and detailed process, Bell uncovers new ideas each year that are sure to ignite customer inspirations and translate them into winning product ideations.
The flavor trends within this years’ Spark program include revisiting the culinary building blocks of America. Flavors will also be explored throughout the expanse of Eastern European cuisines as well as traveling across Africa to discover its cultural flavor traditions. The crossroads of cooking methodologies and ingredients are visited through the indigenous flavors of South America, while Korean cuisine also reaches beyond taste and aroma. Finally, looking back at previous Spark trends helps guide new ideas and directs the evolution of Spark for future years.