Synergy Flavors teams up with non-profit food business incubator The Hatchery Chicago
Company to open test kitchen within food business incubator to provide forum for sharing inspiring taste expertise
Synergy Flavors, Inc., a supplier of flavors, extracts and essences for the global food and beverage industry, has teamed up with The Hatchery Chicago, a non-profit food business incubator. Through the partnership, Synergy Flavors will utilize its extensive flavor expertise, consumer insights and product development knowledge to inspire innovation and help emerging food and beverage entrepreneurs with product development.
The mission of The Hatchery Chicago is to enable local food and beverage entrepreneurs to build and grow successful businesses through three major areas of need: access to production space, financing and resources. The recently opened 67,000-square-foot Hatchery facility includes 56 private kitchens, meeting and office space, enhanced space for the Garfield Park Neighborhood Market (providing fresh produce to the community), and an on-site cooking school where top Chicago chefs will train local youth for culinary careers.