Interest in sustainability, plant-based diets among trends in IFIC Foundation's 2019 Food & Health Survey
Consumers report "clean eating" as most popular new diet attempt in 2019
Topics like sustainability, plant-based diets and clean eating seem to permeate news about food, but it turns out they’re not just buzzwords or “flavors of the week.” IFIC Foundation’s 2019 Food and Health Survey shows genuine and growing interest in these and other trends.
The 2019 edition marks the 14th consecutive year that IFIC Foundation has surveyed American consumers to understand their perceptions, beliefs and behaviors around food and food-purchasing decisions.