AMF Bakery Systems welcomes Terry Bartsch to drive growth in mixing and dough handling
AMF Bakery Systems recently welcomed Terry Bartsch to support business development and product line improvement for mixing and dough system technologies worldwide. Bartsch joins the company with over 35 years of sales, marketing, and leadership experience in the commercial bakery industry.
“Terry is a strong addition to our team as we look to further strengthen our leadership position with dough systems in the Soft Bread and Bun segment while also expanding more aggressively into new product segments including cookie, cracker, and specialty breads,” mentioned Jason Ward, president of AMF. “Many of us at AMF have known Terry as a capable, effective, and high integrity competitor over the years. We are thrilled to now call him our teammate.”