Winners of SOUR PATCH KIDS Bitz recipe contest showcase creativity and innovation in desserts
The Chef's Roll competition showcased the creativity of more than 120 chefs.
Mondelēz International is excited to announce the winners of the 2021 SOUR PATCH KIDS Bitz Recipe Contest presented by Chef’s Roll. Open to U.S.-based chefs, professional cooks, restaurant operators, and culinary students, the contest required participants to create an original recipe showcasing SOUR PATCH KIDS Bitz that reflected their personal skills, style and taste for a chance to win big with more than $10,000 worth of prizes up for grabs.
With over 120 unique recipes entered, the judges had their work cut out for them. From strudels and spring rolls to panna cotta and pound cake, each recipe was carefully reviewed and judged on originality, the use of SOUR PATCH KIDS Bitz and photo appeal. Judges narrowed it down to 15 finalists before announcing the winners. These four winners blew the judges away with the creative ways they utilized SOUR PATCH KIDS Bitz in their recipes.