Traceability is an important facet of warehouses, especially for snack and bakery companies. In the case of a recall, it is necessary to be able to find out where ingredients came from, and how to best quickly dispose of the affected products.
“Today’s definition of transparency isn’t the same as it was 20 years ago. Consumer demand, recall frequency, and regulatory requirements, including the proposed FSMA 204 enhanced traceability rule, have all contributed to the need for greater visibility and comprehensive supply chain traceability,” says Katy Jones, chief executive officer, FoodLogiQ, Durham, NC.