More than ever, global consumers are hungry for frozen dumplings. Recent market intelligence from Data Bridge predicts the global market for frozen dumplings, valued at $6.3 billion USD in 2021, stands to more than double that figure by 2029, hitting about $12.8 billion USD.
Currently, the frontrunner in U.S. sales of frozen dumplings is CJCJ Food, Americas (Bloomington, MN), which is made up of Korea-based CJ CheilJedang’s U.S. affiliates Schwan’s Company and CJ Foods USA Inc. The company holds a number of retail and foodservice brands available to North American consumers, including its Bibigo frozen dumplings. To gain perspective on emerging trends in the category and the history of Bibigo, we connected with Jaylon Rosenblum, marketing director at Schwan’s Company.