Bakery Equipment Assessment Group (BEAG), an authority in the assessment and certification of bakery equipment, has announced the new Certified Internal Equipment Evaluator Online Training Course.
The American Society of Baking (ASB) has announced Catherin Herrera, director of baking technology - technical service at Bimbo Canada, as this year’s recipient of the Rising Baker Award.
On February 24–26, ASB BakingTech will head back to Chicago with the theme of "Baking a Fresh Future." This annual event, hosted by the American Society of Baking (ASB) and held at the Hilton Chicago, is a highly anticipated gathering for all professionals in the grain-based snack and bakery industry.