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Home » Keywords: » allergen-free food

Items Tagged with 'allergen-free food'

ARTICLES

MadeGood mini cookies

MadeGood Soft Baked Mini Cookies

September 12, 2018

MadeGood, an allergy-friendly and nutrient-rich granola snack creator, has launched Soft Baked Mini Cookies. 


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2017 ‘Bakery of the Year’ Enjoy Life Foods

2017 Bakery of the Year - Enjoy Life Foods

Doug
Douglas J. Peckenpaugh
August 23, 2017

Over four centuries ago, the brilliant Italian astronomer, physicist, engineer, philosopher and mathematician Galileo Galilei insightfully proposed that “passion is the genesis of genius.” Passion tied to a good idea motivates action. And good ideas like to grow.


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editors note

The importance of sanitary design

Doug
Douglas J. Peckenpaugh
August 17, 2017

The brand-new Enjoy Life Foods bakery, 
located in Jeffersonville, IN, is a sight to behold. After acquiring Enjoy Life in 2015, Mondelez International showed its commitment to growing the brand by investing in construction of the state-of-the-art bakery, thereby giving the allergen-free brand the resources and positioning it needs to significantly grow its global presence.


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Gluten-free trends: ancient grains, new flavors, innovative products

Gluten-free trends: ancient grains, new flavors, innovative products

Liz200
Liz Parker
February 15, 2017

The gluten-free category is constantly in flux. Although people with celiac disease have always had a necessity to turn to the category for grain-centric snack products and baked goods, there are many who maintain an interest in eating gluten-free for other reasons.


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protein powder

Exclusive interview: TerraVia on the rise of plant protein

Liz200
Liz Parker
October 5, 2016

Plant-based proteins are on the rise, popularity-wise, and TerraVia's AlgaVia Protein-Rich Whole Algae is one such product.


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SF&WB Industry News Icon

More Americans view ‘free-from’ foods as healthy, Mintel report reveals

September 8, 2015

Eighty-four percent of Americans buy free-from foods because they believe them to be more natural or less processed, according to new research from Mintel.


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BFree Foods' BFree Wraps

BFree Wraps

July 31, 2015

BFree Wraps from BFree Foods are free of numerous allergens, a good source of protein and available in two varieties.


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Ian's Sriracha Fire Sticks

Ian’s Sriracha Fire Sticks

February 5, 2015

Ian’s Natural Foods’ spicy Sriracha Fire Sticks are allergy-friendly and gluten-free.


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Gluten-free bread

Consumers want more ‘free-from’ foods

April 10, 2014

Food processing and packaging firms are increasingly affected by consumer moves to avoid gluten, dairy, soy and other ingredients, according to Packaged Facts. They want more ‘free-from’ allergen-type foods.


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Events

February 21, 2023

Improving Confectionery Production Sustainability While Saving Money

Tired of double-digit energy and utility cost increases hampering the bottom line of your candy or confectionery business? What if you could reduce your dehumidification related energy costs by up to 50%—all while solving an important sustainability challenge?

January 1, 2030

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Products

Advances in Science & Engineering of Rice

Advances in Science & Engineering of Rice

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