New distribution center announced to support expansion.

Flavors like yuzu, matcha, pumpkin, and spices will appear on fall menus.

Schwan's Company speaks about trends in the cheesecake and frozen dessert category.

Freschetta frozen pizza has launched two new pizza flavors, including one gluten-free and one thin-crust variety.

MBOLD coalition catalyzes new ecosystem to support a circular economy for flexible packaging and films in the Upper Midwest.

Schwan’s Company and construction crews used an unconventional way to install its climate control systems on the new expansion at their pizza plant in Salina, KS. 

Snack Food & Wholesale Bakery was recently able to chat with Brian Schiegg, president of consumer brands at Schwan's Company (a subsidiary of CJCJ Food, Americas), about frozen pizza sales during the pandemic and why consumers have made it a pandemic staple.

Schwan’s Company CEO Dimitrios Smyrnios has announced the promotion of Julie Francis to the newly created position of chief operating officer, and the addition of Brian Schiegg as president of Schwan’s Consumer Brands, Inc.

Schwan’s Consumer Brands, Inc.—a subsidiary of Schwan’s Company that offers trusted retail brands throughout the frozen-food category—has pushed forward in its innovation efforts and will launch new products under the Edwards brand.

Schwan’s Consumer Brands, Inc.—a subsidiary of Schwan’s Company that offers trusted retail brands throughout the frozen-food category—has pushed forward in its innovation efforts and will launch five new products under the Pagoda brand by October 2020.