Better-For-You

GoMacro launches its first new product format in six years

Tue, 09 Jun 2026 11:00:00 -0400

Each bar layers crunchy nuts, creamy nut butters, and pumpkin seeds, is dipped diagonally in either chocolate or caramel, and then sprinkled with flaky sea salt.

JiMMYBAR boosts line with creatine bars

Tue, 09 Jun 2026 06:28:00 -0400

After more than a decade of offering better-for-you bars, the brand has its sights set on innovating outside of the format.

Crisp Power opens $15M Texas production facility

Mon, 08 Jun 2026 11:30:00 -0400

The move marks a pivotal step in the snack brand's U.S. expansion strategy, it notes, shifting from an import-based model to stateside production to meet accelerating consumer and retailer demand.

RXBar expands high protein line with new flavor

Mon, 08 Jun 2026 09:00:00 -0400

The brand is responding to growing demand for high-protein snacking options made with recognizable ingredients, particularly among younger consumers.

Naturally New York announces pitch competition winner

Tue, 02 Jun 2026 16:50:00 -0400

The annual contest spotlights emerging, purpose-driven CPG brands, with finalists competing for a $65,000 prize package in cash and services.

Almonds can be used to create healthier baked goods

Tue, 02 Jun 2026 16:20:00 -0400

The Innova Market Insights study highlights the snack and bakery ingredient's ability to deliver on consumer demands for protein, gut health, and clean-label indulgence.

Grain ingredients bring taste, health to baked goods and snacks

Mon, 18 May 2026 00:00:00 -0400

With people looking for high-fiber foods, clean labels, and other must-haves, grains can deliver on several counts.

Sweet Addison's introduces Creatine Chocolate Chip Cookie

Tue, 12 May 2026 15:45:00 -0400

True to the bakery brand's standards, the treat is grain-free, gluten-free, dairy-free, refined sugar-free, soy-free, seed oil-free, and preservative-free.

Mighty Spark seeks to craft ‘craveable’ chicken sticks

Tue, 12 May 2026 12:49:00 -0400

With the help of retailers and consumers, the company gives 1 million meals a year to Feeding America to fight food insecurity.

Barebells introduces Banana Bread protein bar

Fri, 08 May 2026 11:40:00 -0400

Each bar features 20 g of protein, as well as cocoa nibs and peanuts for added texture and crunch.

Mosh lands $13M in funding for brain-boosting bars

Fri, 08 May 2026 11:06:00 -0400

The company has also launched its High Protein bars, each with 20 g of protein and ingredients designed to support cognitive health.

Aloha releases limited-edition Key Lime Protein Bar

Wed, 06 May 2026 13:36:00 -0400

The small-batch bars feature 14 g of plant-based protein, 10 g of fiber, and just 5 g of sugar per serving.

Prosur launches ‘toolkit’ of natural ingredient solutions

Wed, 06 May 2026 11:36:00 -0400

In an age where ultra-processed foods are increasingly getting side-eye from the public, the company is offering a range of natural choices.

Siete introduces Maiz, Sourdough Style tortillas

Mon, 04 May 2026 12:28:00 -0400

Acquired by PepsiCo in 2025, the Mexican food brand offers a range of baked goods and snacks based on authentic recipes.

Barebells launches Orange Creamsicle Original Bar in the U.S.

webmaster@bnpmedia.com (BNP Media Staff) — Fri, 17 Apr 2026 10:52:00 -0400

The bar features a soft vanilla-flavored core, orange-flavored filling, white chocolate coating, and orange sprinkles.

Fruits offer benefits beyond flavoring baked goods and snacks

Fri, 17 Apr 2026 00:00:00 -0400

When looking for treats in the bakery section or snack aisle, consumers frequently fancy fruits in the mix.

BFY producers aim to deliver to ‘no compromise’ consumers

Tue, 14 Apr 2026 13:18:00 -0400

The demand for baked goods and snacks that meet health goals while also offering appealing taste continues to surge.

Ancient grains fueling BFY innovation: DakotaMB

Fri, 03 Apr 2026 11:30:48 -0400

An expert from the ingredients supplier outlines how quinoa, buckwheat, and other items are inspiring creative new bakery and snack products.

Retail pizza heats up at home

Thu, 26 Mar 2026 12:17:00 -0400

From restaurant-born frozen baked goods to protein-packed specialty crusts, brands are blending authenticity, texture, and bold mashups to win pizza night.

Jambar introduces organic Minis

Wed, 25 Mar 2026 14:56:00 -0400

The 1-oz bars are sold in 6-count boxes and are available in all five of the brand’s signature flavors.

Hippeas launches two chickpea puff varieties

Mon, 23 Mar 2026 10:03:00 -0400

The brand is expanding its lineup with All Dressed Up and Jalapeño Cheddar Blaze flavors.

TofuGo releases shelf-stable snack

Mon, 23 Mar 2026 00:00:00 -0400

Each pack includes 12 g of plant-based protein and 0 g added sugar.

Magic Spoon works to make BFY breakfasts, snacks fun

Fri, 20 Mar 2026 11:33:00 -0400

While it began with cereals, the company has added other high-protein, low-sugar treats for consumers with better-for-you goals.

Better-for-you pizza brand Yough snags investment

Thu, 19 Mar 2026 12:11:00 -0400

The launch places the company in just under 2,000 Target stores nationwide, marking a significant retail debut for a new frozen pizza brand.

Nature’s Garden aims to stand out in the fruit snack field

Wed, 18 Mar 2026 11:50:00 -0400

With consumers craving better-for-you bites with clean labels and functional benefits, the company says it’s on top of the trends.

Flavor, function, and other factors fuel fat and oil selection

Wed, 18 Mar 2026 00:00:00 -0400

The right ingredients for a particular application do more than just make a snack or bakery treat taste good, according to experts.

Bunnie Cakes keeps it cool with ready-to-bake treats

Tue, 17 Mar 2026 12:00:00 -0400

The company enables BFY-minded, sweet-toothed consumers to whip up clean-label treats with minimal effort.

Consumers take protein intake to the next level

Tue, 17 Mar 2026 00:00:00 -0400

Bakery and snack producers are looking to give consumers what they want—namely, protein-packed products.

Swedish brand CandyKing arrives in U.S.

Mon, 16 Mar 2026 00:00:00 -0400

The store will feature a unique blend of candies, including specialty sweets exclusive to its NYC location.

BFY interests, sweet cravings drive innovation: Tate & Lyle

Thu, 05 Mar 2026 12:05:00 -0500

Consumers want sweetness with low sugar, health benefits with indulgence, and other often conflicting things in their snacks and baked goods.