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    <title>Breads</title>
    <description>
      <![CDATA[Trends, ingredients, products, packaging, equipment and formulation strategies for packaged, fresh, frozen, refrigerated and in-store bakery (ISB) breads, including bagels, buns, rolls, biscuits and loaf breads.]]>
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      <title>Amoroso's Baking Co. debuts refreshed brand identity</title>
      <description>
        <![CDATA[<p>The fifth-generation family-owned bakery is honoring 120+ years with retro branding and packaging, inspired by its 1970s look.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115928</guid>
      <pubDate>Fri, 19 Jun 2026 13:34:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115928-amorosos-baking-co-debuts-refreshed-brand-identity</link>
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      <title>Marinela, Bimbo team up with Hershey's for U.S. debut</title>
      <description>
        <![CDATA[<p>Following their successful debut in Mexico, American consumers will soon be able to enjoy these chocolate creations.
<br>
<br></p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115916</guid>
      <pubDate>Thu, 18 Jun 2026 16:06:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115916-marinela-bimbo-team-up-with-hersheys-for-us-debut</link>
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    <item>
      <title>State of the Industry: Buns keep rolling along</title>
      <description>
        <![CDATA[<p>Overall sales have been even or slightly down, but better-for-you products and small-but-growing companies are worth watching.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115908</guid>
      <pubDate>Thu, 18 Jun 2026 00:00:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115908-state-of-the-industry-buns-keep-rolling-along</link>
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    <item>
      <title>Vandemoortele USA welcomes new general manager</title>
      <description>
        <![CDATA[<p>The new hire succeeds Thierry Schmitz, who is transitioning to a new leadership position at the brand's headquarters in Ghent, Belgium.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115876</guid>
      <pubDate>Wed, 17 Jun 2026 11:30:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115876-vandemoortele-usa-welcomes-new-general-manager</link>
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    <item>
      <title>State of the Industry 2026: Bread shifts towards healthier alternatives</title>
      <description>
        <![CDATA[<p data-pm-slice="1 1 []">Rather than eliminating the bakery product from their diets, consumers are searching for BFY options.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115896</guid>
      <pubDate>Tue, 16 Jun 2026 15:49:41 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115896-state-of-the-industry-2026-bread-shifts-towards-healthier-alternatives</link>
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    <item>
      <title>Pillsbury launches two biscuit flavors, plus Fruit Rolls</title>
      <description>
        <![CDATA[<p>The new varieties, inspired by sweet-heat and fruit-filled favorites, aim to bring more flavorful moments to the table, the brand says.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115847</guid>
      <pubDate>Mon, 08 Jun 2026 12:00:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115847-pillsbury-launches-two-biscuit-flavors-plus-fruit-rolls</link>
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    </item>
    <item>
      <title>Hero Bread expands Crafted Collection with pizza crust</title>
      <description>
        <![CDATA[<p>The product can work as a base for any number of creative toppings, and the company says consumers can use it like naan or flatbread, too.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115818</guid>
      <pubDate>Wed, 03 Jun 2026 10:55:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115818-hero-bread-expands-crafted-collection-with-pizza-crust</link>
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    <item>
      <title>Nature's Own launches simpler recipe</title>
      <description>
        <![CDATA[<p>To spread the word, the brand has tapped actor and retired professional wrestler John Cena as the official “Breaducator.”&nbsp;</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115793</guid>
      <pubDate>Fri, 29 May 2026 13:00:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115793-natures-own-launches-simpler-recipe</link>
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    <item>
      <title>Popeyes debuts at-home biscuit mix</title>
      <description>
        <![CDATA[<p>New Homestyle and Cajun Cheddar baked good varieties bring the chain's Louisiana flavors to kitchens nationwide, building on the momentum of its expanding grocery lineup.&nbsp;</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115788</guid>
      <pubDate>Thu, 28 May 2026 15:28:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115788-popeyes-debuts-at-home-biscuit-mix</link>
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    <item>
      <title>King's Hawaiian goes bananas with Minions-inspired flavor</title>
      <description>
        <![CDATA[<p>The limited-time treat features King’s Hawaiian’s signature bread bites topped with banana-flavored sugar.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115778</guid>
      <pubDate>Wed, 27 May 2026 14:10:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115778-kings-hawaiian-goes-bananas-with-minions-inspired-flavor</link>
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    </item>
    <item>
      <title>St Pierre Bakery debuts Spicy Brioche Burger Buns</title>
      <description>
        <![CDATA[<p>The brioche brand is bringing culinary innovation to the U.S. market, aiming to elevate the "swicy" trend with authentic French flair.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115754</guid>
      <pubDate>Mon, 18 May 2026 12:09:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115754-st-pierre-bakery-debuts-spicy-brioche-burger-buns</link>
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    </item>
    <item>
      <title>La Madeleine debuts menu item in response to socials trend</title>
      <description>
        <![CDATA[<p>The stuffed baked good features romaine, house-made croutons, chicken, shaved parmesan and original Caesar dressing inside a butter croissant.</p><br>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115741</guid>
      <pubDate>Fri, 15 May 2026 10:39:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115741-la-madeleine-debuts-menu-item-in-response-to-socials-trend</link>
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    </item>
    <item>
      <title>Flowers Foods launches new breakfast offerings</title>
      <description>
        <![CDATA[<p>The snack brand is adding to its Canyon Bakehouse, Dave's Killer Bread, Simple Mills, Tastykake, and Wonder lineups.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115682</guid>
      <pubDate>Wed, 06 May 2026 12:15:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115682-flowers-foods-launches-new-breakfast-offerings</link>
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    </item>
    <item>
      <title>Artesano introduces buns, bakery bread products</title>
      <description>
        <![CDATA[<p>Baked with no artificial flavors or preservatives or high-fructose corn syrup, the baked goods come in convenient packs of eight and 16 for a shareable option.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115669</guid>
      <pubDate>Tue, 05 May 2026 12:45:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115669-artesano-introduces-buns-bakery-bread-products</link>
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    </item>
    <item>
      <title>Vandemoortele expands its frozen bakery innovation</title>
      <description>
        <![CDATA[<p>The Belgium-based company purchased a majority stake in Banneton Bakery, its first U.S. production site, allowing it to expand its patented products to the North American market.</p><br>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115659</guid>
      <pubDate>Thu, 30 Apr 2026 12:28:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115659-vandemoortele-expands-its-frozen-bakery-innovation</link>
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    </item>
    <item>
      <title>Dave's Killer Bread unveils Mini Bagels</title>
      <description>
        <![CDATA[<p>New research reveals two-thirds of millennials say everything is better when there's a smaller version.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115647</guid>
      <pubDate>Tue, 28 Apr 2026 16:00:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115647-daves-killer-bread-unveils-mini-bagels</link>
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    <item>
      <title>Bimbo Bakeries relocates corporate HQ to Dallas</title>
      <description>
        <![CDATA[<p>The strategic move aims to position the company for greater alignment and long-term growth across U.S. operations, it says.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115606</guid>
      <pubDate>Wed, 22 Apr 2026 14:35:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115606-bimbo-bakeries-relocates-corporate-hq-to-dallas</link>
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    </item>
    <item>
      <title>Flowers Foods reveals retirement of supply chain officer</title>
      <description>
        <![CDATA[<p>Previously, the almost-retiree held several key leadership roles at PepsiCo, where he last served as SVP of supply chain for the company's North American beverages and nutrition divisions.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115564</guid>
      <pubDate>Thu, 09 Apr 2026 16:49:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115564-flowers-foods-reveals-retirement-of-supply-chain-officer</link>
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    </item>
    <item>
      <title>King's Hawaiian reintroduces Ube Coconut Sweet Rolls</title>
      <description>
        <![CDATA[<p>The product reportedly blends sweetness and pillowy texture with the taste of ube, a purple yam originating in the Philippines that's widely used in desserts and baked goods.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115549</guid>
      <pubDate>Wed, 08 Apr 2026 15:20:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115549-kings-hawaiian-reintroduces-ube-coconut-sweet-rolls</link>
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    </item>
    <item>
      <title>Paris Baguette celebrates its roots with Korean BBQ menu</title>
      <description>
        <![CDATA[<p>The neighborhood bakery-café is introducing a globally inspired lineup of sandwiches, plus a pizzetta.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115542</guid>
      <pubDate>Tue, 07 Apr 2026 14:55:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115542-paris-baguette-celebrates-its-roots-with-korean-bbq-menu</link>
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    </item>
    <item>
      <title>Stone &amp; Skillet launches strawberry English muffins</title>
      <description>
        <![CDATA[<p>The brand decided to release the new bakery flavor because they had not seen in done in this format before, it says.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115533</guid>
      <pubDate>Tue, 07 Apr 2026 10:23:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115533-stone-and-skillet-launches-strawberry-english-muffins</link>
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    </item>
    <item>
      <title>Lesaffre taps Edouard Gestat as baking marketing director</title>
      <description>
        <![CDATA[<p>Gestat is taking over Thomas Lesaffre’s role within Baking with Lesaffre after his nomination as Fermentis general manager.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115526</guid>
      <pubDate>Fri, 03 Apr 2026 11:38:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115526-lesaffre-taps-edouard-gestat-as-baking-marketing-director</link>
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    </item>
    <item>
      <title>Flowers Foods announces exit of chief growth officer</title>
      <description>
        <![CDATA[<p>The chief growth officer position was created in 2023 to accelerate growth capabilities and build new competencies, and those capabilities are now established.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115501</guid>
      <pubDate>Tue, 31 Mar 2026 08:00:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115501-flowers-foods-announces-exit-of-chief-growth-officer</link>
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    </item>
    <item>
      <title>Joseph's Bakery aims to reinvigorate Tumaro's brand </title>
      <description>
        <![CDATA[<p>The brand aims to help set the pita bread producer apart in a category often dominated by more traditional offerings.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115411</guid>
      <pubDate>Wed, 18 Mar 2026 10:50:00 -0400</pubDate>
      <link>https://www.snackandbakery.com/articles/115411-josephs-bakery-aims-to-reinvigorate-tumaros-brand</link>
      <enclosure url="https://www.snackandbakery.com/ext/resources/2026/03/18/tumaros-pitas.webp?t=1773845647" type="image/jpeg" length="145115"/>
    </item>
    <item>
      <title>Consumers want more from their bread: Corbion</title>
      <description>
        <![CDATA[<p>When shopping for bread, especially in the center store, people are expecting more from their purchases than ever before.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115303</guid>
      <pubDate>Fri, 27 Feb 2026 06:53:00 -0500</pubDate>
      <link>https://www.snackandbakery.com/articles/115303-consumers-want-more-from-their-bread-corbion</link>
      <enclosure url="https://www.snackandbakery.com/ext/resources/2026/02/27/pexels-mariana-kurnyk-844465-1756061.webp?t=1772200082" type="image/jpeg" length="1885434"/>
    </item>
    <item>
      <title>Mason Dixie Foods debuts bagel sandwich, pull-apart rolls</title>
      <description>
        <![CDATA[<p>The natural bakery comfort food brand continues to expand distribution at HEB, Costco, and Whole Foods Market.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115272</guid>
      <pubDate>Wed, 25 Feb 2026 09:00:00 -0500</pubDate>
      <link>https://www.snackandbakery.com/articles/115272-mason-dixie-foods-debuts-bagel-sandwich-pull-apart-rolls</link>
      <enclosure url="https://www.snackandbakery.com/ext/resources/2026/02/24/mason-dixie-bagel-sandwich-parker-rolls.webp?t=1771956585" type="image/png" length="411671"/>
    </item>
    <item>
      <title>J.M. Smucker co. to make Uncrustables fridge-friendly</title>
      <description>
        <![CDATA[<p>Uncrustables can soon be stored either in the refrigerator at home for up to five days — reducing thaw time — or kept in the freezer for longer-term storage.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115275</guid>
      <pubDate>Thu, 19 Feb 2026 10:35:00 -0500</pubDate>
      <link>https://www.snackandbakery.com/articles/115275-jm-smucker-co-to-make-uncrustables-fridge-friendly</link>
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    </item>
    <item>
      <title>Consumers continue to raise a toast to breads</title>
      <description>
        <![CDATA[<p>While bread buyers show interest in better-for-you traits, most producers report taste remains the top draw.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115222</guid>
      <pubDate>Thu, 19 Feb 2026 00:00:00 -0500</pubDate>
      <link>https://www.snackandbakery.com/articles/115222-consumers-continue-to-raise-a-toast-to-breads</link>
      <enclosure url="https://www.snackandbakery.com/ext/resources/SFWB/2026/Feb/Gonnella---sourdough.webp?t=1771515766" type="image/jpeg" length="459497"/>
      <media:content url="https://www.snackandbakery.com/ext/resources/SFWB/2026/Feb/Gonnella---sourdough.webp?t=1771515766" type="image/jpeg" medium="image" fileSize="459497">
        <media:title type="plain">Gonnella sourdough</media:title>
      </media:content>
      <media:content url="https://www.snackandbakery.com/ext/resources/SFWB/2026/Feb/Gonnella---Latino.webp?t=1771515940" type="image/jpeg" medium="image" fileSize="635223">
        <media:title type="plain">This image shows a variety of artisanal sandwiches, likely featuring a traditional pressed Cuban sandwich (Cubano) which is made with ham, roasted pork, Swiss cheese, pickles, and mustard. </media:title>
      </media:content>
      <media:content url="https://www.snackandbakery.com/ext/resources/SFWB/2026/Feb/feature1440x750_Gonnella---french.webp?t=1771515877" type="image/jpeg" medium="image" fileSize="794069">
        <media:title type="plain">Gonnella french</media:title>
      </media:content>
      <media:content url="https://www.snackandbakery.com/ext/resources/SFWB/2026/Feb/Gonnella---artisan.webp?t=1771516316" type="image/jpeg" medium="image" fileSize="954600">
        <media:title type="plain">This image features a selection of rustic artisan breads, including crusty boules, baguettes, and loaves. </media:title>
      </media:content>
      <media:content url="https://www.snackandbakery.com/ext/resources/SFWB/2026/Feb/Gonnella---thaw.webp?t=1771516369" type="image/jpeg" medium="image" fileSize="813251">
        <media:title type="plain">The item pictured is a selection of frozen baked breads and rolls from Gonnella Baking Co. </media:title>
      </media:content>
    </item>
    <item>
      <title>Flowers Foods names chief DSD operations officer</title>
      <description>
        <![CDATA[<p>The appointee has more than 30 years of experience with the company.</p>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115182</guid>
      <pubDate>Tue, 10 Feb 2026 11:20:00 -0500</pubDate>
      <link>https://www.snackandbakery.com/articles/115182-flowers-foods-names-chief-dsd-operations-officer</link>
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    <item>
      <title>FDA aims to improve gluten ingredient disclosure in foods</title>
      <description>
        <![CDATA[<p>The agency is taking this action to help consumers and inform its gluten-related labeling priorities.</p><br>]]>
      </description>
      <guid>http://www.snackandbakery.com/articles/115071</guid>
      <pubDate>Mon, 26 Jan 2026 09:25:00 -0500</pubDate>
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