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European Chocolate’s latest treat would make a sweet addition to any lunch box. Their PB&J’s combine chocolate with peanut butter and either strawberry or grape filling. They come in bite-sized pieces, which are just 25 calories each, as well as sticks or as a candy bar.
On Demand Tired of double-digit energy and utility cost increases hampering the bottom line of your candy or confectionery business? What if you could reduce your dehumidification related energy costs by up to 50%—all while solving an important sustainability challenge?
On Demand The candy and confectionery industry continues to refine the various approaches that can lead to increased sustainability across the board. In this webinar Brad Kintzer, Chief Chocolate Maker, TCHO, will outline how his company has driven sustainability changes through initiatives to improve overall product quality.