Pennsylvania-based Wolfgang Candy has rebranded as Wolfgang Confectioners, marking a shift in focus from producing consumer products to co-manufacturing.
The 97-year-old company, which moved to a state-of-the-art, 60,000-sq.-ft. facility in Loganville, Pa., in 2016, hopes to become a “challenger” in the Mid-Atlantic co-manufacturing space. Wolfgang’s manufacturing capabilities include packing, moulding, enrobing, and sourcing.