Cargill launches two new Veliche dark couverture chocolates
Cocoa for couvertures is sourced from El Salvador, Democratic Republic of Congo.
Cargill has expanded its Veliche couverture line with two Signature Origins dark couverture chocolates.
With the expansion, Cargill becomes the only gourmet chocolate supplier to bring the flavors of El Salvador and the Democratic Republic of Congo to chefs around the world.