At the ProSweets, Sollich KG will exhibit a number of machines presenting innovations and technical developments for the confectionery industry. One of the highlights is the Turbotemper TT 200 B, an innovative mini-version of the Turbotemper Top that has been successfully operated worldwide.
Designed for tempering smaller chocolate capacities of the highest quality, this mini-version unit is equipped with a heating reservoir tank and a feed pump. Together with the also newly developed Turbotemper TT 100 B, there are now turbo-tempering machines available for all capacities.