Chocotech’s main focus at the interpack will be on energy saving, Overall Equipment Efficiencies (OEE) and hygienic equipment design. The company will also display at its booth for the first time a hard candy forming line from Nuova Euromec, whom they have been teaming up with for the past 24 months for complete solutions on hard and chewy candy projects
Among some of the new equipment on display will be the Sucrofilm 2000, which is the biggest thin film cooker of its kind, designed for cooking protein and sensitive type masses up to 3,500 kg/hr. The system can cook atmospherically, under vacuum or under pressure.