The Barry Callebaut Group has completed the expansion of its Mona Lisa Chocolate Decorations factory in Hendersonville, N.C. The company hopes the expansion will help it become more prominent in the U.S. chocolate decorations market.
The most major upgrades to the factory include: installing a new moulded cup line as well as a high-capacity, multi-purpose decorator machine, which allows for innovative product capabilities. The chocolate maker also increased the total factory square footage to 65,666 sq. ft. from 40,892.