PMCA welcomes confectionery industry professionals for Premium Chocolate Centers course
The course combined classroom and hands-on training.
In keeping with its primary goal of helping confectioners manufacture better products through education and information, PMCA offers a series of specialized training courses. Each course combines classroom and hands-on training. The courses are held at the facilities of a confectionery manufacturer or an approved university facility and are conducted by well-qualified facilitators.
First-time in-person course host Tomric Systems, Inc. recently welcomed 23 industry professionals to its facility for a Premium Chocolate Centers course. Attendees representing a variety of companies participated in the course, held June 20–23 in Buffalo, NY.