Rachel Ray recently featured a confectionery “Snack of the Day” on her nationally syndicatd “Daytime Talk Show”: Glee Gum. A product of Verve, Inc., Providence, R.I., the all-natural chewing gum
Kettle Foods, Salem, Ore., has added a spicy flavor to its innovative lineup: Death Valley Chipotle. Winner of Kettle brand’s fourth annual People’s Choice campaign, 5- and 9-oz. bags of the new chip now are hitting shelves nationwide.
Scott Silverstein has been named president and CEO of The Topps Co., New York, N.Y. Since 1994, Silverstein has served as president and COO of the confectionery creator and marketer.
You don't want to miss the upcoming All Candy Expo, to be held May 20-22 in Chicago. There, exhibitors will feature the items included in this month's pre-show coverage ... and many more.
Today's meat snacks target a different consumer than in years gone by. Introductions from major brands and manufacturers now come in unique sizes, packages and flavors.
Spangler Candy Co. is getting out the vote. The Bryan, Ohio-based candy maker, which produces 8 million Dum Dum Pops per day, wants the American public to choose the next two flavors for its assortment.
New England Confectionery Co., Inc. (NECCO®) to Become Portfolio Company of American Capital Stratagies, LTD. New England Confectionery Co., Inc. (NECCO) announced in early January that it has become a
Macy’s Inc. plans to introduce its new line of organic Frango mint chocolates in an effort to support environmental stability. The chocolates will appear in 70 Macy’s stores, most of which are in the Midwest, and online.
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