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Candy IndustryCandy Industry TrendsCandy Industry News

Lindt & Sprüngli once again reports double-digit organic growth

Sales increased by 4.6% in 2023, with $5.99 billion USD in total revenue.

By Liz Parker Kuhn
January 22, 2024

Lindt & Sprüngli has once again achieved double-digit organic sales growth of +10.3% in 2023. In Swiss francs, group sales increased by +4.6% to CHF 5.20 billion ($5.99 billion USD), influenced by the negative currency effect of -4.4%. All regions contributed to the sales growth: Europe, the largest sales market, with strong organic growth of +9.1, North America, the second most important region, with +11.0% and the "Rest of the world" area with 12.9%.

Existing and new geopolitical uncertainties, as well as persistent inflation, coupled with persistently depressed consumer sentiment in many countries, shaped the 2023 financial year. While the supply market situation normalized to some extent, the volatility of individual raw materials remained high. This applies in particular to the most important raw material, cocoa, the price of which almost doubled over the course of the year, reaching a new all-time high on the London commodity futures exchange at the end of the year.

Despite the challenging environment, Lindt & Sprüngli reports another record sales result for the 2023 financial year. Thanks to efficiency and process improvements in our production facilities, the company was able to partially offset the cost increases in raw material prices. Through close collaboration with its trade partners, it subsequently passed on the remaining costs through price increases. Growth in tourism resulted in an increase in consumer footfall in the group’s own stores and in the travel retail business. The online business, which continued to gain momentum after the pandemic, also contributed to this positive development. Due to the further expansion of the Group’s own e-shops and the stronger collaboration with online retailers, the sales channel is gaining further momentum.

Within product mix, the trend towards gifting, pralines, and hollow figures continued, and the group benefited from the higher added value of these product lines. Lindor Pralines, Lindt & Sprüngli’s most important product line showed double-digit growth in all regions. The group also once again launched various innovations in 2023, such as the Lindt Choco Wafer in the UK, Italy, and Bulgaria as well as non-dairy Lindor truffles in the U.S.

Lindt & Sprüngli reported organic growth in the financial year 2023, with sales rising by +10.3% to CHF 5.20 billion (previous year: CHF 4.97 billion), while the currency effect had a negative impact of -4.4%, in particular due to the weakening of the US dollar and the euro. In Swiss francs, sales growth therefore amounted to +4.6%. Most of the growth is attributable to price increases as a result of increases in raw material prices; however, volume/mix also closed the year slightly positive, with an improving volume trend in the latter part of the year, despite volumes in the global chocolate market declining.

The “Europe” region reported organic growth of +9.1%. Due to the negative currency effect, sales increased by +4.9% to CHF 2.41 billion (previous year: 2.30 billion). The company achieved double-digit growth in many European markets including Switzerland, Italy, the UK, and Eastern Europe. The group also generated solid growth in Germany and France.

In the “North America” region, Lindt & Sprüngli posted organic growth of +11.0%, resulting in sales of CHF 2.11 billion (previous year: CHF 2.03 billion). All subsidiaries—including Russell Stover—recorded strong growth year-on-year.

The rest of the world saw the strongest growth. The organic growth of +12.9% resulted in sales of CHF 0.68 billion (previous year: CHF 0.65 billion). Business was particularly buoyant once again in Japan and Brazil, with Australia maintaining its position as the country generating the highest revenue in this region.

Outlook

Lindt & Sprüngli is confident that it will meet its goal of achieving an operating profit margin (EBIT) of around 15.5% in the financial year 2023 (previous year 15.0%). It expects a significant one-off positive effect on net income, which will result in a one-off tax rate of less than 15%. This is due to the introduction of a global minimum taxation system and the “Tax Reform and AHV Financing” (TRAF) bill in Switzerland. This positive effect does not have any impact on the Group’s free cash flow in 2023.

For 2024, Lindt & Sprüngli plans to achieve organic sales growth of 6 to 8% and an increased operating profit margin of 20 to 40 basis points. Both ranges are in line with the Group’s medium to long-term target range.


More details on the full-year results for 2023 will follow at 7:00 a.m. on Tuesday, March 5.

KEYWORDS: Lindt & Sprungli revenue growth

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Liz200

Liz Parker Kuhn is the senior editor of Candy Industry and Snack Food & Wholesale Bakery, and has worked at BNP Media since 2012. She has written for CBS Detroit as well as for her own blogs. She earned a Bachelor of Arts in Creative Writing from the University of Michigan. Liz can be contacted at (248) 839-7156 or at parkerkuhne@bnpmedia.com.

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