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The Kit Kat brand is giving 200 fans the opportunity to be the first to taste its newest flavor innovations through membership in an exclusive club.

Cargill has unveiled plans to develop the “House of Chocolate” complex at its site in Mouscron, Belgium, to facilitate product development and enhance collaboration with customers.

Data from the National Retail Federation show Halloween participation won’t completely duplicate past years, but many U.S. consumers will find ways to enjoy the sweet and spooky holiday.

Since trick-or-treating is likely to look different this year, American Licorice Co. partnered with Jelly Belly Candy Co., Goetze’s Candy Co. and Spangler Candy Co. to present the Boo Box, a unique at-home experience.

Just Born Quality Confections said seasonal items under its Peeps, Mike and Ike and Hot Tamales brands won’t return to store shelves until next fall, allowing the manufacturer to focus on production for next Easter and everyday items.

Guittard Chocolate Co. has introduced Mindful Choices chocolate, a new line designed to unite the artistry of chocolate with evolving dietary awareness.

Olam Cocoa has made its premium deZaan cocoa powders available to restaurants, caterers and patisseries for the first time under its new business arm Olam Cocoa for Professionals.