Candy Industry News - Articles - Page 437 | Snack Food & Wholesale Bakery

Thorntons’ transitions

The UK-based company has faced some major changes since it started in 1911, but it has adapted and continues to find success.

Bernie Pacyniak

October 20, 2014

The UK-based company has faced some major changes since it started in 1911, but it has adapted and continues to find success.

Original Gourmet: No Choice But To Smile!

Original Gourmet Foods has redefined the lollipop category, creating a premium line that provides longlasting taste and value. Investments in merchandising and automation have helped fuel the growth.

Bernie Pacyniak

October 17, 2014

Can Original Gourmet Foods’ Richard Alimenti do for the lollipop category what actor Telly Savalas did for the Kojak television series?

Novelty trends: Category's constantly changing to stay relevant

Category leaders turn to hot licenses, product innovation and seasonal offerings to lure customers.

Crystal Lindell

October 17, 2014

The thing about novelty candy is that there is no such thing as resting on your laurels.

Newly Launched Candy Club Launches Subscription Boxes

Now, candy lovers all over the country can get their fix on a monthly basis.

Crystal Lindell

October 17, 2014

Candy Club, a premium, monthly subscription service designed especially for candy lovers, launched nationwide this past summer.

Advertorial

Pack Expo: Center for Trends & Technology focuses on solutions

Educational exhibit makes Chicago debut at PACK EXPO International.

Bernie Pacyniak

October 17, 2014

Building on its success at PACK EXPO Las Vegas last year, the CTT-Improving Production through Innovation program is making its PACK EXPO International debut.

Coating trends: Coat me pure! Coat me pretty!

Confectionery coating suppliers turn to cleaner labels, better-for-you ingredients to entice customers.

Crystal Lindell

October 17, 2014

Anyone in the food industry knows how vitally important packaging is. It doesn’t matter how delicious, nutritious or ambitious your product is — if it’s in a horrible package, nobody will ever buy it.

Childhood Dreams Evolve Into ‘Duchess Of Chocolate’ Title

After raising a family of four, chocolatier pursues life’s work and eventually opens retail business.

Bernie Pacyniak

October 17, 2014

For Dorinda Vance, it started early on in life. As a 12 year-old girl, she learned to make craveinducing, chocolate-covered cherries.

Partnership

Haribo celebrates Breast Cancer Awareness Month with partnership

Original gummi bears wear a pink ribbon to support National Breast Cancer Foundation.

Kelsey Ott

October 16, 2014

Haribo Gold-Bears bags now proudly sport a pink ribbon in support of breast cancer awareness as part of a collaboration between the world’s largest gummy, licorice and marshmallow candy manufacturer and the National Breast Cancer Foundation.