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ChocZero Keto Bark

ChocZero Keto Bark

ChocZero, Fullerton, Calif.

Christian Metzger

July 17, 2018

ChocZero has released Keto Bark, sweetened with zero-calorie, low-carb monk fruit.

candyrific

M&M'S lentl-shaped dispenser

CandyRific, Louisville, Ky.

Alyse Thompson

Alyse Thompson-Richards

July 17, 2018

CandyRific has released a new M&M'S-shaped candy dispenser.

bean to bar chocolate

French Broad Chocolate founders take a road less traveled

After a winding journey to and through chocolate, French Broad continues to expand in Asheville, N.C.

Alyse Thompson

Alyse Thompson-Richards

July 17, 2018

Jael Rattigan literally held her future in her hands.

caramel making

Achieving the 'best' caramel by formulation, processing

Adjusting caramel components can help manufacturers meet production, flavor needs.

Randy Hofberger

July 17, 2018

There are many different types and styles of caramel and just as many visions of what is the "best" caramel.

Sweet Valley Organics

Mount Franklin adds organic, branded and functional products to its mix

Bernie Pacyniak

July 11, 2018

Known as a private-label and contract manufacturer of candies and nuts, Mount Franklin Foods has decided to complement its manufacturing capabilities and prowess with the introduction of its own brands.

SSE 2

Ferrara looks to revitalize former Nestlé brands after Ferrero acquisition

Sour, chewy profile accelerates Trolli's growth among Millennial, Gen Z consumers.

July 11, 2018

Todd Siwak, ceo of Ferrara Candy Co., says bringing the former Nestlé brands under Ferrara’s wing offers the perfect growth opportunity for his company and their retail partners.

SSE18 1

Snacking — and treating — take the stage at Sweets & Snacks Expo 2018

Candy show held May 22-24 at McCormick Place in Chicago.

July 11, 2018

It’s always sweet to see Chicago’s McCormick Place transform into a wonderland of candy and snacks for the annual Sweets & Snacks Expo.

Puratos Papua New Guinea

Puratos Group rolls out cocoa sustainability program in Papua New Guinea

Program improves fermentation process for optimized taste.

Christian Metzger

July 10, 2018

Puratos Group has introduced its Cacao-Trace sustainable cocoa sourcing program to Papua New Guinea.

Specialty Food Association logo_web

Report: Specialty food pulled in $140.3 billion in 2017

Category grew by 12.9 percent between 2015-2017.

Christian Metzger

July 10, 2018

Specialty foods remains one of the fastest-growing sectors in the food industry, a report issued by the Specialty Food Association reveals.

hillside_candy_highlander

Highlander Partners acquires Queen City Candy

Transaction marks private investment firm’s fourth acquisition in the confectionery space.

Christian Metzger

July 9, 2018

Private investment firm Highlander Partners acquired Indiana-based gummy manufacturer Queen City Candy in a deal announced July 6.

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