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Astor Chocolate launches Peanuts chocolate collection
Milk, dark chocolate bars feature classic comic strip’s characters.
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Candy Products
Olam: COVID-19 is driving UK to look to plant-based snacks
Issues of taste, texture and limited choice remain barriers to growth in plant-based snacks and confectionery
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See’s Candies announces individually wrapped candies, new holiday for Halloween season
Company encourages people to celebrate National Choose Your Chocolate Day, on Sept. 16, which corresponds with Mary See’s birthday.
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Halloween 2020
NCA responds to LA County not allowing trick or treating amid COVID-19
The largest county in the country had offered a list of alternatives including online parties and drive-in movie nights.
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Mars Wrigley ITR launches travel products with eye toward COVID-19 effects
Company looks to lower price points, classic brands to entice pandemic-weary travelers.
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Barry Callebaut collaborates with Japanese chocolate industry on sustainable cocoa
Morinaga, Yuraku Confectionery, FamilyMart Co., Ltd., G+ Spread, Le Chocolat De H, Chocolate Design and J.Maeda and others are working with Barry Callebaut on the initiative.
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How Ferrero uses data to navigate supply chain issues
Alloy recently hosted Glenn Lawse, VP Supply Chain at Ferrero USA, to discuss the company’s supply chain up and downs.
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HI-CHEW invites fans to pick which flavor is launched in the U.S. next year
Brand launches 2020 Fantasy Flavor Games allows consumers to rank which flavors they want next.
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Reese’s looks to mornings with new snack cakes
Research shows 83 percent say they have indulged in dessert before noon in the past month.
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